By: Shelley Chapman
Tantric Tastes: Dessert for Lovers
You ever feel like you don’t fit in? Like somehow the categories don’t capture your essence.
You’re a trailblazer and love is your playground. You go where most wouldn’t dare.
You wave your wand and create what you need to feel good. You’re a co-creator in partnership with life.
Your need to manifest love is out of a desire to share a sacred space and evolve.
You see it and paint it. You hear it and sing it. You feel it and sculpt it. You smell it and exhale it. You taste it and bake it.
Some things in life don’t need categories or labels in order for you to experience their wholeness.
That’s why you Bake out of the box (and I’m not talking about the ones in the store).
I’m referring to the proverbial box.
Your taste buds instinctively know that pairing cardamom with a chocolate brownie is simply divine. Adding roasted chiles to a lime mousse gives you goosebumps of joy. And you’re all too familiar with the pleasure that balsamic vinegar brings to the lives of berries.
Tantric Tastes: Dessert for Lovers is where your heart sings, your taste buds squeal and your relationships thrive. With close to fifty recipes that feed the sweet vegan and non-vegan diet, you’re sure to find exactly what you’re looking for to express that loving feeling between you and your mate. Complete with a full color picture for every recipe, this Kindle edition book gives your more than a bang for your buck at $9.99.
Serve yourself. Life is too delicious. Get it now!
Shelley Chapman is the author of Tantric Tastes:Dessert for Lovers and creator of EatRelateLove.com. Using food as an analogy, she gives women tools to move their lives from the cycle of Stuck-Stuffed-Starved™ to fully satisfied.
Get the above featured recipes and preview of book for free here. 





February 13th, 2012 at 1:17 pm
Wow! thank you for posting this, Nasrin! Shelley, I LOVE how you tantalize my senses through your sensuous words! evoking my deep erotic imagination through them…
“Your taste buds instinctively know that pairing cardamom with a chocolate brownie is simply divine. Adding roasted chiles to a lime mousse gives you goosebumps of joy. And you’re all too familiar with the pleasure that balsamic vinegar brings to the lives of berries.”
I have never known the pairing of cardamon with chocolate! or roasted chiles and lime. Nor have I ever known the pleasure of balsamic vinegar and berries! WOW!! yup… going to buy your book NOW… .and give my… and everyone I love… a tastebud tantric experience of the DIVINE!
Thank you!!
February 13th, 2012 at 8:09 pm
Yes, love this! We need to follow those taste buds every opportunity we get. My heart sings just looking at these photos. Thank you for sharing your delight in food and especially the tantric tastes. . .
February 14th, 2012 at 9:14 am
This is perfect for Valentine’s Day. Sensuality through food…sign me up! Of course I love all the pairings suggested…it’s something I absolutely love about food, pairing an unexpected flavor with another one. I’m all about taste buds and this book sounds like a delight!
February 16th, 2012 at 9:53 pm
@Kathleen – I’m thrilled to introduce you to such delicious pairings and more. It’s sure to ignite the lover in you
Thanks so much for the support and kind words.
@Sue Ann – yes ma’am, our taste buds lead us to true happiness when we allow ourselves to feed our bodies what it truly ask for –> nutritional noshes
@Tracey – Thanks for the lovely words. I believe when women pair food with unexpected and delightful flavors they also learn how to pair themselves with unexpected and delightful experiences
Happy Valentine’s Day!
May 13th, 2012 at 9:54 pm
The Brownie Boy…
[...]Valentines Day, Shelley Champman, Dessert is for Lovers | Wassla Weekly[...]…